Dry-Aged Beef

All of our prime steaks and chops are dry-aged on-site and served by a dedicated and knowledgeable staff each with a minimum of 10 years steakhouse experience




Classic American

The setting is primed to impress: whether for a romantic dinner, a power lunch, a client dinner or a family celebration




Fresh Seafood

Impeccable quality in the finest wines, steaks and freshest seafood, to make every meal with us an unforgettable experience



About Us

Rocco Steakhouse is an elegant, classic American steakhouse in NoMad. Owner Rocco Trotta has teamed up with GM/Partner Pete Pjetrovic, Beverage Director/Partner Jeff Kolenovic, and other key staff from Wolfgang’s Steakhouse—including Executive Chef Johnny Jevric and Head Waiter/sommelier Henry Doda—to provide patrons with world-class service, impeccable quality in the finest wines, steaks and freshest seafood, to make every meal with us an unforgettable experience.

All of our prime steaks and chops are dry-aged on-site and served by a dedicated and knowledgeable staff each with a minimum of 10 years steakhouse experience. The setting is primed to impress: whether for a romantic dinner, a power lunch, a client dinner or a family celebration.